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Villányi Franc 2017

Koch Csaba Vin Art Pincészet

Hungary, Villány

gold
Result achieved

Gold

Best Hungarian Cabernet franc

Indicative price
15,4 eur
Distributor name
Type of product
Still wine
Varietal composition (%)

Cabernet franc (100%)

Stock (in bottles)
4320
Type and duration of ageing

New oak (13 months)

Ripeness level of grapes
Fully ripened
Method of wine making
Traditional
Designation of origin
PDO (Protected Designation of Origin)
Sugar (g/l)
3,2 g/l
Alcohol content (%)
14,7%
Acidity (g/l)
4,7 g/l
Lot number
GDHR
Type of bottle closure
Natural cork

Evaluation sheet

Appearance

Poor »
Adequate
Average
Very good
Excellent

Limpidity

Other aspects

Nose

Illattisztaság

Palate

Limpidity

Intensity

Persistence

Quality

Harmony/Overall impression

Wine profile

Intensity:

7.2

Sweetness:

1

Body:

6.4

Acidity:

4.2

Tannin:

4.6

New oak ageing:

4.4

Complexity:

6.2

Wine description

(Number of mentions in brackets)

Appearance

Clarity

brilliant (3)

clear (2)

Color intensity

deep (3)

Color - red wines

ruby (2)

Structure

Acidity

smooth (3)

complex structure (2)

balanced (2)

Quality of tannins

ripe (3)

velvety (3)

Overall impression and potential

Ageing potential

ready to drink but has potential for ageing (3)

Overall impression

concentrated (3)

complex (2)

fiery (2)