Egri Bikavér Grand Superior 2016
Tóth Ferenc Pincészet
Hungary, Eger
Gold
Kékfrankos (50%)
Cabernet sauvignon (15%)
Cabernet franc (18%)
Merlot (12%)
New oak (8 months)
Used wooden barrels (11 months)
Bottle ageing (19 months)
Evaluation sheet (qualitative)
Appearance
Limpidity
Other aspects
Nose
Genuineness
Palate
Genuineness
Intensity
Persistence
Quality
Harmony/Overall impression
Wine profile (quantitative)
Intensity:
7
Sweetness:
1.6
Body:
6.4
Acidity:
5
Tannin:
4.6
New oak ageing:
3.6
Complexity:
7
Wine description
Aromas indicated by judges
Appearance
Clarity
clear
Color intensity
medium
Color - red wines
garnet
Aromas
Woody/toasty aromas
vanilla
Structure
Acidity
balanced
Quality of tannins
ripe
dry
Overall impression and potential
Ageing potential
ready to drink but has potential for ageing
Overall impression
positive first impression
elegant