Egri Bikavér Grand Superior 2016

Tóth Ferenc Pincészet

Hungary, Eger

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Result achieved

Gold

Indicative price

19,71 eur

Type of product

Still wine

Varietal composition (%)

Kékfrankos (50%)

Cabernet sauvignon (15%)

Cabernet franc (18%)

Merlot (12%)

Stock (in bottles)

3700

Type and duration of ageing

New oak (8 months)

Used wooden barrels (11 months)

Bottle ageing (19 months)

Ripeness level of grapes

Fully ripened

Method of wine making

Traditional

Designation of origin

PDO (Protected Designation of Origin)

Sugar (g/l)

0,8 g/l

Alcohol content (%)

13,33%

Acidity (g/l)

5 g/l

Type of bottle closure

Natural cork

Evaluation sheet (qualitative)

Appearance

Poor »

Adequate

Average

Very good

Excellent

Limpidity

Other aspects

Nose

Genuineness

Palate

Genuineness

Intensity

Persistence

Quality

Harmony/Overall impression

Wine profile (quantitative)

Intensity:

Sweetness:

1.6

Body:

6.4

Acidity:

Tannin:

4.6

New oak ageing:

3.6

Complexity:

Wine description

Aromas indicated by judges (frequency)

Appearance

Clarity

clear (2)

Color intensity

medium (3)

Color - red wines

garnet (3)

Aromas

Woody/toasty aromas

vanilla (2)

Structure

Quality of tannins

ripe (2)

unripe (2)

Effervescence quality

fine bubbles (2)

Overall impression and potential

Ageing potential

drink now (4)

Overall impression

bitter (2)

Faults

aldehyde (2)